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Red curry and pad thai earn praise at SIIAM on Juurdeveo. The curry felt genuinely hot. Guests describe large portions and friendly owners, with an unusually quiet, intimate room.

One Annön guest enjoyed filling kuksu and polite service. Other accounts agree more on intense heat than on flavour. The retro setting is part of an experience that will not suit everyone.

Tender lamb neck and sea bass with potatoes earn praise at Ports on Pikk. Portions leave room for two courses. Staff paced one meal around a departing coach without making guests rush.

Toyosu appeals for sampling Asian dishes and ice cream, with staff explaining the format. One visitor found the full room crowded and hurried, with time and leftover-food rules adding pressure.

Ariran is a family Korean restaurant served by its older owners. Bulgogi and ramyeon reminded one guest of home cooking. Large portions, Korean drinks and sweets support that impression.

Tiny El Camino on Volta earns praise for chicken, chorizo and vegetarian tacos, plus sweet-potato fries. Space is limited and warm. One guest expected stronger flavours for the price.

Carissimi appeals for its small room and kind service. Gluten-free cakes brought travellers back the next day. One found the coffee flavour unusual but still enjoyed the café.

Precious opposite the coach station suits a pre-departure pause. Spiced chai latte and a blue-cheese truffle stood out. Unprompted water, a quiet room and a welcoming owner made waiting pleasant.

Ratas&Kohv by Hipodroom has a cycling theme. Guests praise rich coffee and Napoleon cake, stopping for a chat or break. One particularly appreciated portion sizes and prices.

Badam’s dine-in and delivery impressions differ sharply. One guest praises food and a personable waiter; others describe poor flavours and chicken pasta unlike its app description. No clear dish recommendation emerges.

Peetri Pizza on Roosikrantsi has a pleased Cananas fan and praise for friendly conversation. Other orders failed through delivery uncertainty and pepperoni added to a pizza ordered without meat.

Ethiopian coffee and coconut balls stand out at Surfcafe in the market. Another visitor left without service while the barista chatted with a customer. Coffee praise contrasts with that experience of waiting.

Golden Goose receives brief food praise, alongside complaints about excess salt and little salad. Another guest needed a drink replaced over its expiry date.

Dzingel buffet restaurant on Männiku tee. The saved source contains no review text, so there is not yet enough evidence to describe its food or service.

Helios on Mäealuse offers quick lunches with salads and sauces. Guests note vegan daily dishes, space and moderate prices. Food generally appeals; counter communication can feel stiff.

Kleo Gastro sheltered guests from rain with large three-cheese toasties. Beef and sauce made a burger memorable, alongside crisp fries. Craft beer and quick service suit the informal setting.

La Pineta on Kalaranna earns praise for considerate service and an elegant, relaxed room. Food opinions have reservations: tartare and carpaccio puzzled one guest, while another wanted more inventive flavours.

Greek salad, filling pita and fries earn praise at Its All Greek to Me in Viru. Kebab with Philadelphia also appealed. Another guest found portions adequate but flavours weak for the price.

A returning Chi guest on Endla enjoyed chicken biryani. Another encountered an unexpected charge after requesting tap water. Clarifying drink prices when ordering would avoid that particular surprise.

Kooker on Kadaka pleased a family with pancakes and a small play corner. Staff even set up outdoor seating for an early visitor. Another guest found the pancakes bland.

Long Tang guests especially remember a warm welcome. Fresh boba pearls and moderate prices appeal. One visitor wanted a slightly stronger tea base in the classic milk tea.

Generous plant-kebab and chicken sandwiches, plus a spicy chicken wrap, earn praise at Bopp on Komeedi. Avocado toast and smoothie bowls suit breakfast. Guests note quick service and a street-facing terrace.

Fruity Margherita tomato sauce, cheese Bianca and Co-co-co earn praise at Jahu on Lahepea. Indoor space is small, with outdoor seats too. One driver found the larger beach car park easier.

Mandarin on Endla appeals for broad Chinese menu choices and generous portions. One guest collected food near closing. There was too much sauce for their taste, but the chef asked for feedback the next day.